2. Owner PAN & KYC Identity Proof
Mandatory
Owner / Proprietor / Authorized Signatory KYC details.
3. GST Registration Certificate
If Registered / Applicable
Small food vendors exempt from GST may select Unregistered.
4. Local Municipal Trade License & Premises Proof
Shop & Establishment / Trade License and physical premises verification.
5. Bank Account Details for Payouts & Settlements
Mandatory
Bank account in the name of the business entity or registered proprietor for order earnings settlements.
6. Restaurant Partner Agreement & Food Safety Warranty
Mandatory
Key Partner Terms & Obligations:
- Commission & Settlement: Platform commission, GST liability, and weekly/daily settlement cycles as agreed.
- Order Fulfillment: Adhere to acceptance and preparation times. High cancellations or out-of-stock items may result in penalty or suspension.
- Food Safety & Hygiene: Restaurant is solely responsible for food quality, fresh ingredients, hygienic preparation, tamper-proof packaging, and allergen declarations under FSSAI Act, 2006.
- Licensing Warranty: Restaurant warrants that it possesses a valid FSSAI license and will maintain all statutory registrations throughout the listing period.
- Indemnity: Restaurant agrees to indemnify QuickDine against any claims arising from food adulteration, contamination, or misrepresentation.